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Chicken in Soy Sauce (using the PHILIPS Pressure Cooker)
Malay Heritage

Chicken in Soy Sauce (using the PHILIPS Pressure Cooker)

Chicken in Soy Sauce (using the PHILIPS Pressure Cooker) Makes 4 servings

Prep20m
Cook30m
Total50m
Difficultyeasy

Chicken in Soy Sauce (using the PHILIPS Pressure Cooker) Makes 4 servings

Ingredients

6 servings
  • Ingredients:~
  • chicken4 pieces
  • potatoes, cubed2
  • carrot, cubed1
  • cinnamon stick / kayu manis1
  • cardamoms /pelaga5
  • / cengkih4 cloves
  • star anise / bunga lawang1
  • onion, blended1 large
  • garlic, blended4
  • ginger, blended1 inch
  • tomato paste2 tbsp
  • sweet soy sauce0.3 cup
  • salt0.5 tsp
  • pepper1 tsp
  • tomato, cut into wedges1
  • red chillies, halved2
  • onions, sliced into thick rings2 large
  • crispy fried shallots2 tbsp

Instructions

  1. 1.

    Put all the ingredients into the PHILIPS Pressure Cooker.

  2. 2.

    Press 'CHICKEN' and 'START' making sure the vent is closed.

  3. 3.

    Once the Ayam Masak Kicap is ready, sprinkle with crispy fried shallots when serving.