Marina’s Recipes
A collection of recipes passed down through generations and reimagined for the modern kitchen.
Rosemary Roast Chicken ~ using the PHILIPS Pressure Cooker
A beautifully roasted whole chicken with rosemary, potatoes and carrots, made easy in the pressure cooker.
Pineapple Upside Down Cake
It's been ages since I last made Pineapple Upside Down Cake..
Thai Green Curry Chicken (paste from scratch)
Paste recipe: 1 tbsp coriander seeds 1 tsp white peppercorns 1/2 tsp cumin 1/
Roti Naik Johor
Roti Naik Johor
100 Makanan Timur & Barat ~ by Marina Mustafa
100 Makanan Timur & Barat ~ by Marina Mustafa Publisher ~ Alaf 21, Karangkraf 100 MAKANAN TIMUR & BARAT intends to show the similarities between local Malaysian and Western food.
Cooking Under Pressure ~ by Marina Mustafa
Cooking Under Pressure ~ by Marina Mustafa Publisher ~ MPH in collaboration with PHILIPS MALAYSIA When the Philips Electrical Pressure Cooker arrived my kitchen, I was intent on studying more about the new addition to my kitchen.
Everything Sambal ~ by Marina Mustafa
Everything Sambal ~ by Marina Mustafa PUBLISHER ~ MPH EVERYTHING SAMBAL is a cookbook for every Malaysia!
Hari Raya Classics ~ by Marina Mustafa
Hari Raya Classics ~ by Marina Mustafa Publisher ~ MPH We cannot deny that food is a very important part of every Malaysian's daily life and it is even more so during festivities such as Hari Raya.
Healthy Meals Made Easy ~ by Marina Mustafa
Healthy Meals Made Easy ~ by Marina Mustafa Publisher ~ MPH in collaboration with PHILIPS MALAYSIA HEALTHY MEALS Made Easy is a super easy comprehensive baby & toddler cookbook.
Jom Ikan ~ by Marina Mustafa
Jom Ikan ~ by Marina Mustafa Publisher ~ Alaf 21, Karangkraf A compilation of 38 recipes with step by step pictures, makes the recipes easy to follow.
Memorable Recipes for Malay Occasions ~ by Marina Mustafa
MEMORABLE RECIPES FOR MALAY OCCASIONS by Marina Mustafa Self Published This cookbook consists of appropriate recipes for different occasions celebrated by Malays throughout their lives and specifically from my own family celebrations.
Nostalgia Bersama Marina Mustafa ~ by Marina Mustafa
Nostalgia Bersama Marina Mustafa ~ by Marina Mustafa Heriloom family recipes are shared in NOSTALGIA BERSAMA MARINA MUSTAFA focused primarily on Majlis Cukur Jambul and Aqiqah....
Chicken Stew (using the PHILIPS Pressure Cooker)
Marina's recipe for Chicken Stew (using the PHILIPS Pressure Cooker)
Hearty Chicken Soup (using the PHILIPS Pressure Cooker)
Hearty Chicken Soup (using the PHILIPS Pressure Cooker)
Hearty Chicken Soup (using the PHILIPS Pressure Cooker)
Hearty Chicken Soup (using the PHILIPS Pressure Cooker)
Hidangan Sunah ~ by Marina Mustafa
HIDANGAN SUNAH ~ by Marina Mustafa Eleven
Spaghetti Bolognaise (using the Philips Pressure Cooker)
Spaghetti Bolognaise (using PHILIPS Pressure Cooker) Bolognaise Sauce · 1 cup chopped onions · 800gm minced beef/chicken · 1 can button mushroom, chopped · 800gms peeled tomatoes · ½ cup tomato puree · 2 carrot, grated · 4 cups water · 1 tbsp Italian seasoning · 1/3 cup sugar · 2 tbsp salt · 1 tbsp black pepper 1.
Asam Pedas Ikan Pari
Makes 4 servings
Assam Pedas Chicken
Asam Pedas Chicken (using the PHILIPS PRESSURE COOKER) Makes 4 servings
Nasi Goreng Kampung
Everybody loves Nasi Goreng. Nasi Goreng Kampung was my late dad's favorite and we always have it during breakfast.
Nutella Rolls (using the PHILIPS Air Fryer)
Nutella Rolls (using the PHILIPS Air Fryer)
Otak-Otak (using the PHILIPS Air Fryer)
Traditional Malay fish cake wrapped in banana leaves — spiced, steamy and perfect from the air fryer.
Spicy Ox Tail Soup (using the Philips Pressure Cooker)
<!-- /* Font Definitions */ @font-face {font-family:"Courier New"; panose-1:2 7 3 9 2 2 5 2 4 4; mso-font-charset:0; mso-generic-font-family:auto; mso-font-pitch:variable; mso-font-signature:-536859905 -1073711037 9 0 511 0;} @font-face {font-family:Wingdings; panose-1:5 0 0 0 0 0 0 0 0 0; mso-font-charset:2; mso-generic-font-family:auto; mso-font-pitch:variable; mso-font-signature:0 268435456 0 0 -2147483648 0;} @font-face {font-family:"ＭＳ 明朝"; panose-1:0 0 0 0 0 0 0 0 0 0; mso-font-charset:128; mso-generic-font-family:roman; mso-font-format:other; mso-font-pitch:fixed; mso-font-signature:1 134676480 16 0 131072 0;} @font-face {font-family:"Cambria Math"; panose-1:2 4 5 3 5 4 6 3 2 4; mso-font-charset:0; mso-generic-font-family:auto; mso-font-pitch:variable; mso-font-signature:3 0 0 0 1 0;} @font-face {font-family:Cambria; panose-1:2 4 5 3 5 4 6 3 2 4; mso-font-charset:0; mso-generic-font-family:auto; mso-font-pitch:variable; mso-font-signature:-536870145 1073743103 0 0 415 0;} /* Style Definitions */ p.
Marina Mustafa cooks Nasi Dhal
http://youtu.be/zCTPMnRrLxY
Coconut Fudge Slice (using the PHILIPS Air Fryer)
COCONUT FUDGE SLICE (using the PHILIPS Air Fryer)
Macaroni Chicken Soup (using the PHILIPS Pressure Cooker)
<!-- /* Font Definitions */ @font-face {font-family:"Courier New"; panose-1:2 7 3 9 2 2 5 2 4 4; mso-font-charset:0; mso-generic-font-family:auto; mso-font-pitch:variable; mso-font-signature:3 0 0 0 1 0;} @font-face {font-family:Wingdings; panose-1:5 0 0 0 0 0 0 0 0 0; mso-font-charset:2; mso-generic-font-family:auto; mso-font-pitch:variable; mso-font-signature:0 268435456 0 0 -2147483648 0;} @font-face {font-family:"ＭＳ 明朝"; panose-1:0 0 0 0 0 0 0 0 0 0; mso-font-charset:128; mso-generic-font-family:roman; mso-font-format:other; mso-font-pitch:fixed; mso-font-signature:1 134676480 16 0 131072 0;} @font-face {font-family:"Cambria Math"; panose-1:2 4 5 3 5 4 6 3 2 4; mso-font-charset:1; mso-generic-font-family:roman; mso-font-format:other; mso-font-pitch:variable; mso-font-signature:0 0 0 0 0 0;} @font-face {font-family:Cambria; panose-1:2 4 5 3 5 4 6 3 2 4; mso-font-charset:0; mso-generic-font-family:auto; mso-font-pitch:variable; mso-font-signature:3 0 0 0 1 0;} /* Style Definitions */ p.
Mum's Baked Macaroni (using the PHILIPS Air Fryer)
Baked Macaroni (using the PHILIPS AIR FRYER)
Roasted Pumpkin Soup (using Philips Soyamilk Maker)
Roasted Pumpkin Soup (using the PHILIPS Soyamilk Maker) Makes 4 servings
Chicken in Soy Sauce (using the PHILIPS Pressure Cooker)
Chicken in Soy Sauce (using the PHILIPS Pressure Cooker) Makes 4 servings
Cream of Mushroom Soup (using the PHILIPS Soya Milk Maker)
Cream of Mushroom Soup (using PHILIPS SoyaMilk Maker) Makes 4 servings
Cumin Crispy Tapioca (using the PHILIPS Air Fryer)
Cumin Crispy Tapioca (using the PHILIPS Air Fryer) Serves 4
Scones (using the PHILIPS Air Fryer)
Scones (using the PHILIPS Air Fryer) Serves 4
5 Rencah 15 Minit ~ by Marina Mustafa
5 RENCAH 15 MINIT ~ by Marina Mustafa Appropriate for today's lifestyle of limited time and limited space to store multiple ingredients, 5 RENCAH 15 MINIT has 100 recipes using only 5 basic
Hearty Chicken Soup (using the PHILIPS Pressure Cooker)
<!-- /* Font Definitions */ @font-face {font-family:"Courier New"; panose-1:2 7 3 9 2 2 5 2 4 4; mso-font-charset:0; mso-generic-font-family:auto; mso-font-pitch:variable; mso-font-signature:3 0 0 0 1 0;} @font-face {font-family:Wingdings; panose-1:5 0 0 0 0 0 0 0 0 0; mso-font-charset:2; mso-generic-font-family:auto; mso-font-pitch:variable; mso-font-signature:0 268435456 0 0 -2147483648 0;} @font-face {font-family:"ＭＳ 明朝"; panose-1:0 0 0 0 0 0 0 0 0 0; mso-font-charset:128; mso-generic-font-family:roman; mso-font-format:other; mso-font-pitch:fixed; mso-font-signature:1 134676480 16 0 131072 0;} @font-face {font-family:"Cambria Math"; panose-1:2 4 5 3 5 4 6 3 2 4; mso-font-charset:1; mso-generic-font-family:roman; mso-font-format:other; mso-font-pitch:variable; mso-font-signature:0 0 0 0 0 0;} @font-face {font-family:Cambria; panose-1:2 4 5 3 5 4 6 3 2 4; mso-font-charset:0; mso-generic-font-family:auto; mso-font-pitch:variable; mso-font-signature:3 0 0 0 1 0;} /* Style Definitions */ p.
Homemade Tomato Sauce (using the PHILIPS AVENT Steamer Blender)
Homemade Tomato Sauce (using PHILIPS AVENT Steamer Blender)
Meatballs (using the PHILIPS Air Fryer)
Meatballs (using PHILIPS Air Fryer)
Coconut Pancakes my dad loved.....
I woke up this morning with a cloud of sadness over me And I remembered my dad's favourite breakfast...
Apple Oat Crumble (using the PHILIPS Air Fryer)
(using the PHILIPS AIR FRYER) I cannot explain this love I have for Crumbles..
Dalcha (using the PHILIPS Pressure Cooker)
I really enjoy dipping roti, chappati & bread into sauces.
Spinach Pesto (using the PHILIPS AVENT STEAMER BLENDER)
(using the PHILIPS AVENT STEAMER BLENDER) Shamefully, I never dared try Pesto until I reached my late 20s.
Chicken Liver Pate' (using the PHILIPS SOYAMILK MAKER)
(using the PHILIPS SOYAMILK MAKER) I love snacking......
Spicy Tomato Chicken
However young we were and however forgetful we get now...
Sup Tulang Berempah / Spicy Bone Soup (using PHILIPS Pressure Cooker)
If there was one dish my husband would have married me for, I would say it is for my SUP TULANG BEREMPAH.
Pink Lemonade Drizzle Cake
I have always loved cake tins.
Seri Kaya Bakar (using the PHILIPS Air Fryer)
A traditional Malay custard cake baked in a Philips Air Fryer, infused with pandan and coconut milk, then topped with cinnamon and sultanas.
Bubur Asyura (using the PHILIPS Pressure Cooker)
Hari Asyura falls on the 10th of Muharram of the Muslim calendar.
Kuih Lapis
A beautiful steamed layered cake — each colourful layer is soft, springy and sweet.
Crispy Tapioca Shoots
Most kids love munching on potato chips....
New England Clam Chowder
The moment my sister Mariam placed the hot Clam Chowder she just made on the dining table, all attention was on the most delicious New England Clam Chowder I've had in a long time.
Rolled Steak
We've been having such a hectic week!
Sweet Potatoes Hash Brown
Everyone felt like having Hash Browns & I didn't realize we ran out of potatoes.
Tofu Omelette
We had Tofu Omelette at a restaurant recently and really enjoyed it.
Ikan Bilis masak Asam
Mum loves to share stories about her childhood with us.
Corned Beef Hash
Ever since I saw my sister's sister-in-law post that she had Corned Beef Hash for breakfast, I couldn't stop pining for it.
Buttermilk Prawns
My teenage daughter vowed that after her exams were over, she'll be baking everyday.
Chocolate Cup Cakes
After a Kids Can Cook class with an enthusiastic group of children, two of the kids & a mum posted these messages on my page.......
Liver in Thick Soya Sauce
I was faced with a large piece of liver from the Hari Raya Haji and spent quite some minutes trying to figure out how to cook it so my kids would appreciate eating it.
Tuna & Celery Sandwich
I have always loved sandwiches, especially when some exotic bread is being used to hold the filling.
Shaped Gultinous Rice topped with Prawn Sambal Serunding
I really love re-living memories of food, especially for mum.
Nasi Dhal Ayah
My father loves Fridays! He always insisted everyone to be home for our Friday long lunches before prayers.
Acar Timun
Din & my kids really love their salads & vegetables.
Crispy-fried Anchovies topped with Sauteed Green Chillies
The adults in my home...... especially mum, simply loves Crispy-fried Ikan Bilis topped with Sauteed Green Chillies!
Hazizah Baba's Javanese-Style Chicken Simmered in Soy Sauce
Over a year ago, a lovely lady Hazizah Baba, shared this recipe with me, which belongs to her mother-in-law.
Mummy's Perfect Kuey Teow Mushroom Soup
Months ago, I mentioned to mum how much a friend loved her Mushroom Soup.
Kambing Masak Merah Pakistan ~ Makcik Gah
The recipe of Kambing Masak Merah Pakistan that Makcik Gah taught me turned out marvellous.
Cheese-Filled Baked Potatoes
I really enjoy cooking & eating this simple Cheese-stuffed Baked Potatoes for brunch....
Oreo Cupcakes
I had such fun teaching how to make this Oreo Cupcakes to the kids in my 'Kids Can Cook' class.
Kuih Kosui Makcik Gah
I try to always be grateful for something everyday.
Soft Boiled Eggs on toast
Like Din & my kids, I enjoy eggs cooked in any style for breakfast.
Lopes Mak Cik Gah
I felt like a little girl who got a whole bunch of balloons when Makcik Gah stayed for a whole day to teach me 'warisan' dishes.
Gulai Ayam
Whenever I cook Gulai Ayam, it is always a hit.
Lempeng Ubi Kayu (Tapioca Pancakes)
On cool, cloudy windy days, Pasar Tani is my weekly shopping heaven!
Bayam Masak Air (Spinach in Anchovies Broth)
Mother's Day began at the clinic to help 'repair' Din as he fights a stomach bug in bed, Izanna was down with fever, Izarra & Azuar was in the midst of exams.
Split Milk Loaf
I have always wanted to bake bread daily for my family.
Kuih Kacau Labu
With extra pumpkins in my kitchen, I quickly made some Kuih Kacau Labu to munch on while watching the royal wedding.
Nasi Lemak Kukus
Steamed coconut rice — fragrant, fluffy and the heart of every Malaysian table.
Izarra's Almond Macarons
My teenage daughter Izarra, cooked Macarons two days in a row until I gave up tasting it but my other 3 kids still got excited over it.....
Mee Rebus Johor Mak Long
Whenever my aunty Mak Long visits, she often disappears into our kitchen & emerges with all sorts of local kuihs & wonderful traditional dishes which amazes me.
Kacang & Ikan Bilis Sira
I always like to cook a side dish that can be eaten together with white rice and a main.
Min's MoHinGa (Min Sway Tin's Burmese Catfish Broth)
Din's college friend whom he has not met for 30 years, came from the United States and stayed with us over the weekend.
Cheddar Cheese & Tomato Fondue
I was first introduced to Fondue by my father some 30 years.
Nasi Minyak
My family loves flavoured rice much more than plain white rice.
Onion Scrambled Eggs
There are days when I love a simple, smooth plain scrambled eggs.
Kicap Ayam Tomato
As a kid, I have always loved my mum's Kicap Ayam.
Pistachio Baklava
Arabic food has long influenced the Malaysian food culture, especially in the southern state of Johore.
Sambal Hitam Pahang
Sambal Hitam Belimbing most likely came about when there is an abundance of belimbing buluh.
Roti Naik
I've always wanted to bake bread regularly for my family.
Sambal Tomato
Frankly, I love this sambal much more than our regular sambal belachan.
Telur Pindang Kak Adip
Every time we are in the midst of preparing for each of our weddings, my unassuming cousin Ramlah (we call her Kak Adib) will come with bunches of unusual looking leaves and start cooking them in humungus pots with 'millions' of eggs.
Sambal Tumis Kerang Teluk Chempedak
I remember eating the most delicious Sambal Tumis Kerang on the beach of Teluk Chempedak, Kuantan.
Tofu in Tauchu Gravy
I am a great lover of Tofu.....
Apple & Mango Chutney
Many many decades ago, I was introduced to Chutneys by my father, who loved having chutneys with his Beriani.
Red Velvet Cake with Cream Cheese Frosting
I've been wanting to cook Red Velvet Cake for ages......
Izarra's Blueberry Muffins
I didn't hear any noise.....I didn't smell anything but suddenly, my 16 year old daughter, Izarra brought me a tray of hot Blueberry Muffins she just made.
Strawberry-topped Classic Cheesecake
Cheesecakes are always rich, solid and deliciously intense in flavor.
Baked Country Cheesecake
There are a thousand different cheesecake recipes out there.
Spring Rolls cum Popiah.....
When I was a student in Australia, I used to make Popiah often.
Tok Mak's Fried Bananas
My grandmother used to make the batter for Fried Bananas using very basic, simple ingredients.
Ultra Crunchy Fried Mushrooms
This deep Fried Mushroom is the latest trend, combined with the latest long-lasting ultra crunchy batter to coat it!
Salwa's Spiral Karipap
I ate the best Karipap Putar EVER recently!
Crispy Ikan Bilis Kicap
This is such a simple dish but the taste is just exquisite.
Sardine Cooked in Tamarind Sauce
Sardine Masak Asam. Sardines from the can has always been my saviour!
Black Pepper Sauce
Black Pepper Sauce. I especially love the use of cream that makes it exceptionally rich.
Soto Ayam
Soto Ayam is a typical Johorean dish mostly enjoyed during functions.
Lodeh
Lodeh is a meal in itself and is normally eaten during Hari Raya.
Beriani Gam
This is a true Johorean Beriani which is an all-time favorite in my household.
Cauliflower Au' Gratin
I first had this at my friend ,Mandy's home for dinner & I was totally bought over....
Chicken Rice
To be totally honest, I have never checked out any Chicken Rice recipes before, so this really is entirely my own recipe!
Chocolate Cookie Chunks
I have always loved my cookies crunchy but my nephew made these delicious soft ones that leaves melting chocolate smudges around my mouth & a definite satisfaction to my tastebuds.
Corned Beef & Egg Pancake
This is a breakfast concocted by my sister Mariam, when we were designing our breakfast menu for Cafe Dania.
Family Chicken Pie
I absolutely loved baking this Chicken Pie which we served at Cafe Dania.
Jaffa Cake with Chocolate Curls
I absolutely love anything chocolate & I love oranges.
Launching of "Memorable Recipes for Malay Occasions"
20th August 2009 was a very special day for me, as it was the day my debut cookbook titled "Memorable Recipes for Malay Occasions" was launched by Yg Bhg Puan Sri Noraini Abd Rahman, the wife of Malaysia's Deputy Prime Minister.
Mee Bandung Muar
Out of all the noodle family, I have a soft spot for Mee Bandung.
Pak Esa's Breakfast
My Uncle Pak Esa made this dish for breakfast whenever we visited him in Johor.
Peach Crumble
We served Apple Crumble at Cafe' Dania which was very popular.
Rainbow Pancake Stacks
First thing in the morning of 2010, I was greeted by a fireworks of flavour in the form of pancakes....
Soft Tofu topped with Dried Shrimp & Crispy Fried Shallots
Eating this dish always brings such a warm, wholesome feeling to my tummy.
Thick Pizza Base & Simple Pizza Sauce
I have tried several recipes for thick-based pizza but this one gives a very soft, bread-like texture and is ever-so-filling.....
Ayam Goreng Betawi
I had this gorgeous fried chicken with 'lots of tasty serbuk' at a restaurant & tried to figure the recipe out for many months.
Bubur Asyura
During the first month of the Islamic calendar, Muharram, Muslims cook Bubur Ashura to commemorate this time of the year when people in a town in the middle east was suffering from famine one thousand four hundred years ago.
Chicken & Mushroom Quiche
Quiche is an opened-pie with a rich compact filling with basic
Deliciously Moist Chocolate Cake
If you want to make a really beautiful chocolate cake that is so easy to make & so delicious to eat, this is the recipe.
Kuih Cara Berlauk
I have always enjoyed buying Kuih Cara Berlauk as I assumed it was difficult & time consuming to make.
Mushroom Soup
Everyone loves soup! It is full of goodness & wholesome ingredients.
Panfried Dory on Angelhair Aglio Olio
This is the most modest, simplest & tastiest way to serve pasta.
Scotch Eggs
Scotch Eggs is a protein packed finger food which is perfect for picnics, lunch packs or tea-time food when guests drop by.
Squid in Tamarind & Squid Ink
This lovely dish tastes perfect when cooked with medium to small sized-squid as you are supposed to pop little portions of sliced squid into your mouth when eating it.
Tofu in Coconut Milk
This tofu is so simple & delicious which provides a healthy dose of good protein.
Ubi Kayu Bersantan (Tapioca in coconut milk)
This is my ultimate favourite dessert of all time.
Ayam Percik
Malaysian spiced baked chicken basted in rich coconut percik gravy.
Chicken Rice Porridge
There are times when I feel like I've had too much of everything.
Clear Chicken & Vegetable Soup
I always love a familiar, wholesome comfort food like this lovely Clear Chicken & Vegetable Soup to quench my constant thirst & warm my tummy on days when everything doesn't seem to turn out as planned!
Cream Scones
This recipe is courtesy of Annie Neoh.....
French Onion Soup
`We used to make our daily soups from scratch when we had Cafe' Dania.
Gulai Ikan Tongkol ( Tuna Curry) for Nasi Dagang
You couldn't possibly eat Nasi Dagang with anything BUT Gulai Ikan Tongkol.
Nasi Dagang
Nasi Dagang have always been one of my favorite breakfast, traces it's origin from Terengganu & Kelantan.
Orange Jelly Wedges
This is a creative way to serve jelly......
Panfried Salmon
My mum, my son......my whole family absolutely loves Salmon.
Scones
Scones are so lovely as they are tender, flaky and crumbles in your mouth.
Spaghetti Carbonara
My kids totally love having pasta, chicken, mushrooms & definitely cream....
Turmeric Chicken with Lemongrass
If you are bored cooking kicap or masak tomato for your kids who can't take spicy food, this is the ideal dish for you to try out!
Wajik Pulut
Wajik Pulut was one traditional dessert I was determined to perfect.
Breakfast Steak & Eggs
Breakfast should be the heaviest meal of the day as we need the energy to use up throughout our physically active day......So, having a filling breakfast of Breakfast Steak topped with sauteed mushrooms, eggs over-easy, sausages & cherry tomatoes ...
Curry Laksa
Being a true blue Johorean at heart & in tastebuds, whenever I choose to cook noodles at home,I almost always cook either Laksa Johore, Mee Rebus or Mee Kari .
Custard Sauce
There is something so soothing, so smooth and warming about custards.
Daging Salai Gulai Lemak CIli Api
My father-in-law was proud of his kampung, Rembau.
Deep Fried Tofu drizzled with Soy Sauce
To make sure my kids don't go hungry at school during this fasting month, I thought Tofu in Soy Sauce will make them happy and full.
Easy Peasy Bread & Butter Pudding
I was really looking forward to meet up with my old school friends......
Malay Prawn Noodle
I love prawns.......so naturally, I'd love Mee Udang.
Moist Mocha Cake
I was in a dilemma about what to cook for my cousin's kenduri......
Pekasam with Bird's Eye Chillies on Turmeric Leaf
I love Pickled Fish, smothered with birds-eye chillies sitting beautifully on fresh turmeric leaves & beautifully steamed...........
Prawn Omelette
As we come closer to the end of Ramadhan, I just feel the need for simple, tasty food that will fill me up and sustain me throughout the day........
Rendang Ayam Basah
There are so many recipes for Rendang and all of them are really beautiful in it's own way but this recipe is so simple and quick to make, you'll have no problems cooking it, even at the last minute!
Sambal Tumis Telur Puyuh
Sambal Tumis is the most versatile dish I know........
Sira Tempe & Ikan Bilis
I think I am addicted to Sira Tempe & Ikan Bilis.....
Terutup Ikan Cencaru
My late father used to love having Terutup......
Chicken Kormak
Kormak is very wholesome, very simple to make, very delicious & very mild on the spices that it goes down very well with the children.
Chocolate Carrot Cake
This is my absolute favourite Carrot Cake recipe.
Crispy Spicy Fried Chicken
However easy it may seem... To simply fry chicken, it is a little tricky to get the perfect one.
Sambal Belachan
Sambal Belachan is an essential condiment for all dishes that we eat with rice.
Deep Fried Tapioca
I loveeee tapioca cooked in any way...
Pancake Stacks for Ideal Milk Celebrity Chef Challenge
When we were given 5 minutes to decide what to cook to suit the theme "Food for Kids" or "Santapan Kanak-kanak", for the Ideal Celebrity Chef Challenge, I juggled with a few ideas about what to cook using Ideal Evaporated Milk that looks attractiv...
Tapioca Fritters
When I cook fritters, I generally like to cook the simple anchovy fritters.
Apple & Mint Surprise
The dismay I felt when my 8-year old loyal blender decided to retire on me, turned out to be a blessing in disguise.
Buttered Rice for Kids
I have many Buttered Rice recipes for different occasions & to accompany different dishes but this is the recipe I use consistently when I cook for my kids and little nieces & nephews when they come over.
Creamy Tomato Chicken Penne
I always enjoy the tomato based pasta sauces & my kids love the creamy sauces.
Mum's Baked Macaroni
During our school days when friends came over, Mum used to often make this simple but beautiful Baked Macaroni using simplistic means of measurements.
Orange Cake
The beauty of this cake is the syrup that is poured over the cake while the cake is hot that gives it the crunchy topping as it cools.
Pengat Keledek
Out of all the Malaysian desserts, Pengat of all sorts....
Crispy Fried Squid
My mum used to always make us this Crispy Deep Fried Squid and it was always so fantastic.
Roti Chanai
There are so many Indian restaurants selling Roti Chanai all over Malaysia that we are really spoilt for choice but once you make your very own Roti Chanai, you will know.....nothing compares......I don't even know how to describe the difference b...